>___<

Accidentally sprained on my right ankle last Sunday.
But I only really feel the pain on Tuesday night.
Sigh...I hope it will be alright by this week!

張智霖

今天在開車到office的途中,聽到了這首'十指緊扣'.
好久沒聽這首歌了!
突然令我想起張智霖所主演過的幾套TVB serials,
從早期的 <天地男兒> 到 <祝君好> 和 <西關大少>.
每一部劇都有他的歌曲!每一首我都很喜歡!
尤其是<祝君好>這套劇,我應該看了3次吧!
Astro,TV3 和星河頻道個別播出的時候我都有看.
雖然近期他沒有甚麼作品,可是依然很期待他在未來的演出.




相愛無夢 - <西關大少>






祝君好 - <祝君好>

Chirimen Workshop @ Japan Club

Chirimen is a type of fabric that is weaved specially to create crepe on its surface. It is usually made of silk and is used to make kimonos.

Attended this workshop with Billy & Kit.
As Japan Club has moved from Jalan Ampang to North Point, Mid Valley.
So it's more convenient for me to drop by there now.



I think this hair clips will go well with Yukata.

Billy & Kit

Me & Billy

齊撈生

認識kiew這麼久,還是第一次到她爸媽的大炒店裡去吃東西.
我們一早就跟kiew訂了所要吃的食物,當中就包括了四分,豆腐羹,豬肉,魚,雞,雜菜,蝦.
我們只是order要吃甚麼東西,至於如何烹煮就完全交給大廚決定.
差不多全員到齊,又怎少得了撈生呢?
大家齊撈生.

BEFORE

AFTER

Group pic 1 without Eddy

Group pic 2 with Eddy

願:
升職加薪,身體健康,出入平安,心想事成,天掉下來三百萬分給大家!

這真的是一餐十分,非常,簡直過於豐富的一餐!
真的吃到肚子都撐了起來!
接下來的幾天,我都不想再吃東西了!
是時候吃青菜白粥清清腸胃!

The Yam thingy is so nice!

Marmite Chicken, a bit too sweet

Tofu Soup

Pork Ribs

Steam Fish with Soy Sauce

Butter Prawns

Mixed Veggies

那天剛好Eddy也有join我們,他真的很氣人又好笑!
話說Heng Wei問我: "你為甚麼不要吃飯?" (因為我看到這麼多dishes,只吃料都已經很飽了)
Eddy立刻很自然的提我回答:"她要證明給別人看,她是很容易養的!"

從大學開始認識他到今天,他真的一點都沒變到.
說話依然是讓人捧腹大笑的.
但是,他將會邁向人生的另一個Level了.
20/02/2008 是他和Samantha的99個月拍拖紀念日,也是他倆的註冊大日子!
真的很unbelievable他即將結婚了!
平時嘻嘻哈哈的他,將做新郎哥了!
雖然他告訴我們他結婚時很缺'兄弟',可是很對不起我們都不會女扮男裝做你的兄弟,
因為我們都prefer做姊妹,玩殘新郎哥!

Mommy's Birthday @ 蓬萊

蓬萊 is a famous Taiwanese restaurant in KL. Its branch in Gardens, Mid Valley is always fully packed during lunch & dinner time. However, they only serve set meals in Gardens.
We went to the the first 蓬萊 restaurant which is located in Jalan Imbi, KL to celebrate Mom's birthday.
They have a wide varieties of dishes to choose from rather then only serving set meal.
And we ordered the followings dishes:

勝瓜豆腐

三杯雞

It's a MUST to order 三杯雞!!!
So so so delicious!!!

台式蚵煎

Just a few蚵 only...
sigh...lots of flours!

椒鹽蝦

A bit dry...I prefer prawns with gravy, eg: sweet & sour type will be my favorite!

蒼蠅頭

This is really 惹味!
I like this so much, and it's actually really easy to prepare.
But I wonder will it be so nice if we cook our own!

沙茶羊肉

Weirdest taste of among all the dishes that we ordered!! >_<

酸辣湯

This is not bad, but I prefer more tofu slices!

Total bills came up to RM 180, inclusive of a plate of appetizers and Wu Loong Tea for 4.

Kong Hei Fatt Choy 2009!

消失了一陳子是因為新年嘛...
剛剛才渡過了一個優閑的長假...
為甚麼快樂的日子總是過的特別快!
新年很快的就將結束了...
今年的新年是工作以來,不用請那麼多天的假,但依然可以擁有一段長假的一年!
元宵節又剛好碰上了大寶森節!!!
那簡直是兩全其美!!!
期待這星期六的餐聚,因為它將會是一個'私房菜之宴'!

願大家: 新年快樂, 身體健康